Turkey Rolls: A Flavorful Recipe

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Looking for a flavorful recipe that will win everyone over at the table? Turkey Rolls are the perfect choice. With only 30 minutes of preparation and 20 minutes of cooking, you can serve a delicious and satisfying dish.

Each portion contains approximately 650 calories, balancing taste and nutrition excellently. This dish represents a perfect balance between simplicity and flavor, making it ideal for special dinners or daily meals.

Turkey Roll is a versatile choice that suits various occasions, confirming its place as one of the favorites in home cooking. Follow this guide to create the most flavorful and tasty version.

Recipe Notes

  • DIFFICULTY: Easy and quick
  • ADVANTAGES: Tasty and high in calories
  • DISADVANTAGES: Short cooking times
  • PREPARATION: 30 minutes
  • NUTRITIONAL NOTES: 650 calories per serving
  • IDEAL FOR: Quick lunch or dinner

Notes on the ingredients of the recipe: Savory Turkey Rolls

Let’s discover together the ingredients that make this recipe unique and delicious.

  • Sliced turkey breast: Lean base, perfect for savory rolls.
  • Parsley: Fresh aroma, adds a green note to the dish.
  • Sausage: Provides succulence and depth of flavor to the rolls.
  • Cooked ham: Adds savoriness without overpowering the other flavors.
  • Pancetta: For a smoky touch and a crispy outer texture.
  • Grated Parmesan cheese: Contributes with its unmistakable umami taste.
  • Pine nuts: Bring crunchiness and a delicate hazelnut flavor.
  • Eggs: Bind the internal ingredients of the rolls, ensuring cohesion.
  • Brandy: Used in the cooking phase for an intense aromatic nuance.
  • Salt and Pepper: Essential to enhance the overall flavors of the dish.

Nutritional Values of White Meat Rolls

This dish offers an interesting mix of flavors and nutrients, but it also has some considerations to keep in mind:

  • Quality Proteins: Turkey breast provides lean proteins essential for tissue repair.
  • Variety of Fats: The presence of sausage, cooked ham, and bacon increases the saturated fat content. However, Parmesan cheese offers healthier fats.
  • Vitamin-Mineral Enrichment: Parsley and pine nuts add vitamins and minerals, promoting overall good health.
  • High Caloric Content: With 650 calories per serving, this recipe can be considered energy-dense. It is important to balance it within a balanced daily diet.
  • Enriched Flavor: The use of brandy adds a distinctive flavor note but it is advisable to consume it in moderation.

In summary, although this preparation offers significant nutritional benefits, it is advisable to consume it in moderation due to its high caloric content and saturated fat content.

Turkey Rolls: A Flavorful Recipe

Servings 4
Prep Time 30 minutes
Cook Time 20 minutes
Total Time 50 minutes

Instructions

  • Beat eggs with parsley and cheese, add salt and pepper to taste, and cook omelet with a little butter until golden brown.
  • Lightly pound the turkey slices to make them thinner, then lightly salt them.
  • On each slice of turkey, arrange a piece of omelet, a slice of ham, crumbled sausage and some pine nuts.
  • Roll the turkey slices to form rolls; tie them with twine to keep their shape.
  • Wrap each roulade in a slice of bacon and secure with a toothpick.
  • In a skillet, brown the rolls in butter until golden brown on all sides.
  • Sprinkle the roulades with brandy and flame briefly to blend.
  • Remove the bacon from the rolls before serving.

Notes

For a lighter variation, you can replace the bacon with slices of lean prosciutto and use extra virgin olive oil instead of butter for browning. Also, for a fresh touch, add a pinch of grated lemon zest to the omelet mixture.
Author: Tips4Food
Calories: 650kcal
Course: Main Dish
Keyword: Calories, Cooking time, Preparation time, Tasty Recipe, Turkey, Turkey Rolls

Tasty Variations to Enhance Your Stuffed Meat Dishes

Exploring new variations can completely transform the traditional preparation of stuffed rolls, making them even more irresistible. A first idea could be to replace the turkey breast with thin slices of chicken or veal, depending on personal preferences. For those who love bolder flavors, adding speck instead of bacon and using fontina cheese instead of grated Parmesan will give a more intense and enveloping taste.

For lovers of Mediterranean flavors, it is possible to add a fresh touch to the rolls by inserting basil leaves or replacing parsley with dried oregano. Those who desire a richer filling can also include small cubes of sautéed eggplant. Finally, for a variant with an original touch, it is recommended to marinate the meat slices in a slightly acidic mixture composed of orange juice and rosemary before stuffing.

Frequently Asked Questions

Some frequently asked questions from our readers.

How can I make the turkey rolls more flavorful?

You can add extra spices like rosemary or thyme to the omelette for an additional touch of flavor.

Can I prepare the rolls in advance?

Yes, you can prepare the rolls in advance and store them in the refrigerator until cooking time. Make sure to seal them well to prevent them from drying out.

Can I replace the bacon with a vegetarian alternative?

Yes, if you prefer to avoid bacon, you can opt for grilled zucchini slices to wrap around the rolls before cooking.

This website employs artificial intelligence software for the creation and representation of recipes; therefore, the outcomes for some recipes, steps, or images may not be perfectly accurate. For this purpose, please refer to the following Disclaimer.
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