Recipe Cocktail Martinique: Vermouth and Rum with a Twist


Indulge in a Sophisticated Caribbean Cocktail Experience

Picture a relaxing evening, a sky painted with the colors of sunset, and the desire to treat yourself to something special. It’s in this setting that an exotic and enticing cocktail takes the stage: a perfect fusion of the bold character of rum and the elegance of red vermouth, enhanced by citrusy notes.

We’re talking about a drink that encapsulates the essence of the Caribbean mixed with European tradition. The preparation is simple, but the result is a sophisticated mix, perfect for those who love to explore new flavors without sacrificing the authenticity of carefully selected ingredients. Crystal-clear ice, vibrant splashes of orange bitters, and the freshness of citrus combine to give you an unforgettable sensory experience.

Let yourself be guided through the essential steps to create this liquid masterpiece and discover how to add that twist that will make every sip even more intriguing. And remember: every detail matters when you want to impress yourself or your guests with a touch of class in the glass!

Recipe Notes

  • EASE: Quick and easy to prepare in just 5 minutes.
  • UNIQUE FLAVOR: The combination of vermouth, rum, and bitters creates a well-balanced taste.
  • PRESENTATION: Add slices of orange and lemon for a fresh touch.
  • CALORIES: Approximately 200 calories per serving, so enjoy it in moderation.
  • CUSTOM TWIST: Caramelize the orange and add cinnamon for a special touch.

Ingredients Note for the Cocktail Recipe

  • Sweet Vermouth: adds an aromatic and sweet touch to the cocktail
  • Rum: brings warmth and complexity to the mix
  • Orange Bitters: gives a balanced citrusy and bitter flavor
  • Ice Cubes: cools and dilutes the cocktail during preparation

Nutritional Aspects of the Caribbean Breeze Cocktail

Let’s uncover the nutritional perks of this classy cocktail.

  • Packed with antioxidants from the citrus fruits used.
  • Contains about 200 calories per serving, perfect for a pre-dinner drink.
  • The rum brings in a moderate amount of fermented sugars.
  • Orange bitters: a hint of flavor without excessive calories.
  • The citrus fruits contribute vitamin C and natural aroma to the cocktail.
  • A cocktail to be enjoyed in moderation due to its alcohol content.

Recipe Cocktail Martinique: Vermouth and Rum with a Twist

The Martinique Cocktail is a blend of red vermouth, rum, and orange bitter, served with ice and citrus slices. Add a unique touch by caramelizing the orange slice and sprinkling a dash of cinnamon. Always remember to drink responsibly!
Servings 1
Prep Time 5 minutes
Total Time 5 minutes



  • Take a cocktail shaker and fill it with plenty of ice cubes to cool the mix.
  • Pour the red vermouth and rum into the shaker in the indicated proportion.
  • Add two spritz of orange bitter to give the cocktail a citrusy flavor and a bitter note to balance the sweetness of the vermouth.
  • Close the shaker and shake it vigorously for a few seconds to perfectly blend the ingredients and further chill the drink.
  • Serve the cocktail in a lowball glass, straining the content of the shaker to retain the ice cubes.
  • Complete the presentation by adding a slice of orange and a slice of lemon directly into the glass, giving a fresh and aesthetic touch to your creation.


To add a unique twist to your Martinique cocktail, you can lightly caramelize the slice of orange before placing it in the glass. This will not only add a sweet note but also a smoky aroma that pairs perfectly with the warm notes of the rum. Additionally, you could sprinkle a pinch of cinnamon over the cocktail before serving to intensify the sensory experience.
Author: Tips4Food
Calories: 200kcal
Course: Cocktail
Keyword: Apéritif, Calories, Caramelized Orange, cinnamon, Cocktail Martinique, Cocktail Preparation, Cocktail Presentation, Cocktail shaker, Exotic Cocktail, Ice cubes, Lemon Slice, lowball glass, Orange Bitter, Orange Slice, Preparation time, Recipe, Rum, Twist, Vermouth

Variations of the Martinique Cocktail Recipe: Vermouth and Rum with a Twist

Customize your cocktail with these unique and delicious suggestions.

  • Add a splash of lime juice for an extra touch of freshness.
  • Swap dark rum for white rum for a lighter and fruitier variation.
  • Use dry vermouth instead of sweet vermouth for a drier and less sweet taste.

Frequently Asked Questions about the Recipe

If you have any doubts or curiosities about preparing the Martinique Cocktail, you’ll find the answers to the most common questions here.

How can I further customize the Martinique cocktail?

You can lightly caramelize the orange slice for a sweet, smoky touch. Also, add a pinch of cinnamon to intensify the sensory experience.

How can I balance the flavor of the cocktail?

Add two dashes of orange bitters to give the cocktail a citrusy flavor and a bitter note to balance the sweetness of the vermouth.

What is the preparation time for the Martinique cocktail?

Preparation only takes 5 minutes, making it perfect even for a last-minute moment.

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