Recipe for Green Broad Bean Decoction
Green Broad Bean Decoction is a healthy and nutritious beverage, perfect for a revitalizing break. With just two ingredients and a few minutes of preparation, you can enjoy this delicious drink rich in authentic flavors and tradition.
Ingredients
- 100 g Fava Beans Green
- 1 L (100 cl) Water
Instructions
- In a large pot, pour 1 liter of water and bring it to a boil.
- Once the water boils, add the green broad beans.
- Let the beans boil in the water for 10 minutes over medium-high heat. During cooking, stir occasionally to ensure that the beans do not stick to the bottom of the pot.
- After 10 minutes of cooking, turn off the heat and let the infusion sit for another 5 minutes, with the lid on the pot to trap the vapors and intensify the flavors.
- After the 5-minute infusion, strain the infusion using a fine sieve to remove the beans and any solid residue.
Notes
To add a unique twist to your green broad bean infusion, you can add some fresh mint leaves during the infusion or a few drops of fresh lemon juice before serving. These ingredients will not only enrich the flavor of the infusion but also provide additional health benefits.