Recipe for Light Grape Juice with Grapefruit and Turnip
Enjoy the freshness and harmony of flavors with a refreshing Clear Grape Juice with Grapefruit and Turnip. Perfect as a healthy aperitif or a thirst-quenching afternoon break, this drink offers a balanced mix of sweetness, acidity, and a earthy note. Add a touch of originality by garnishing the glass rim with Himalayan pink salt and ginger powder.
Ingredients
- 1/2 glass Grape Light Grape Juice
- 1/4 glass Grapefruit Juice
- 1/4 glass Beet Juice
Instructions
- In a large glass, gently pour the light grape juice.
- Carefully add the grapefruit juice, trying not to mix the liquids too much to maintain a color layering.
- Complete by adding the turnip juice, which will give your drink a lively color and a very particular earthy note.
- To blend the flavors without losing the layered visual effect, use a cocktail stick or the handle of a spoon, gently stirring from bottom to top.
- Serve immediately to enjoy the freshness and harmonious combination of flavors.
Notes
To add an original touch to your drink, you can garnish the rim of the glass with Himalayan pink salt and a sprinkle of ginger powder. These ingredients will not only decorate your drink but will further enhance the flavors of the juice.