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Toasted (2)
Total Time
5
minutes
mins
Ingredients
1
Egg
Egg
1/5
Cocoa Cream
Cocoa Cream
4/5
Cognac
Cognac
1 Pinch
Freshly Grated Nutmeg
Freshly Grated Nutmeg
Instructions
1. Take a shaker and fill it with ice cubes.
2. Add the egg, cocoa cream, and cognac to the shaker.
3. Shake vigorously to mix the ingredients well.
4. Take a bulbous glass and pour the cocktail into it.
5. Sprinkle a pinch of freshly grated nutmeg on the surface of the cocktail.
6. Serve immediately and enjoy the Toasted (2)!
Notes
Add a splash of chocolate syrup for an extra touch of sweetness.
Author:
Tips4Food
Calories:
200
kcal