Recipe Cocktail Anniversary: A Special Toast
The Anniversary Cocktail is an elegant mix of peach juice, dry vermouth, cognac, and gin, enhanced with a drop of red vermouth. A refined option to celebrate special moments with a spicy and original touch.
Instructions
- Take a cocktail shaker and fill it halfway with ice cubes to ensure optimal mixing.
- Pour the peach juice, dry vermouth, cognac, and gin into the shaker according to the indicated proportions.
- Add a single drop of red vermouth to intensify the flavor and add a unique touch to your cocktail.
- Close the shaker and shake it vigorously for about 15 seconds to chill and perfectly blend the ingredients.
- Strain the contents of the shaker into a large tumbler, filtering out the ice.
- Garnish as desired with a thin slice of peach or a twist of orange zest for an elegant final touch.
Notes
To add a personal touch to the Anniversary Cocktail, you could infuse the gin with spices such as cardamom or star anise a few hours before preparing the drink. This will give the cocktail a spicy and original note that will surprise your guests.